Traffic Engineering for LISP-Enabled Networks

Title from PDF of title page, viewed on July 26, 2016Thesis advisor: Deep MedhiVitaIncludes bibliographical references (pages 105-106)Thesis (M.S.)--School of Computing and Engineering. University of Missouri--Kansas City, 2016Inter-Domain Traffic engineering in the Internet faces serious limitations because of the current IP routing and addressing architecture. This coupled with Border Gateway Protocol’s (BGP’s) way of selecting performance-blind paths forces ISPs to de-aggregate IP prefixes to control the flow of packets between ASes. Advertising such de-aggregated, surplus prefixes for local benefits is causing the routing table of the Default Free Zone (DFZ) to grow rapidly, which contribute to routing scalability problems. Recently, in order to address this scalability issue, LISP (Locator/Identifier Separation Protocol) has been proposed, which separates an address space into a non-routable End-Point Identifiers (EIDs) and a routable Routing Locators (RLOCs), where each EIDs can be associated to more than one (multiple) RLOCs. In this work, we discuss two optimization models for traffic engineering in LISP-enabled network which exploits the route diversity or the path diversity the LISP inherently provides by introducing the concept of grouping multiple RLOCs with traffic proportioning or load-balancing as the optimization criterion. We compare the models to the base case that identifies with the current routing architecture (i.e. no proportioning). Through our study, we observe that LISP-based traffic engineering with multiple RLOCs offers noticeable benefits compared to when we do traffic engineering without proportioning demands to multiple RLOCs, except when the network is uniform in terms of load and capacity.Introduction -- Locator/Identifier Seperation Protocol (LISP) -- Current traffic engineering practices -- RLOC-driven traffic engineering in a LISP network -- Summary -- Future wor

Field Bund & Border as Alternative Land Use for Forage Production: A Case of Marginal Farmer in Bundelkhand Region of India

In India, if marginal farmers are approached for production of forage grasses in their agricultural lands, the response of the farmers would be straight forward „NO‟ to the forage crops on agricultural lands. The reason is that food grains (cereals & pulses), vegetables, oilseeds, fruits, etc. are grown on agricultural land and get the first preference for family members, while the forage grasses are least preferred, as crops residues are being fed to livestock. More than 60% of the farm produce come from the small farms only. The productivity of the marginal and small farmers is the solution for growing population food needs. Most of the marginal and small farmers cultivate the farm land with the support of their family members and local labour which the quality of the work is higher. They grow multiple crops and sow as soon as they harvest. The last four decades has witnessed a sharp decline in the average size of operational land holdings in India. The average size of operational land holdings has reduced by half from 2.28 ha in 1970-71 to 1.6 ha in 2010-11. Land holdings in the marginal category (less than 1 ha) constitute 67% of the operational holdings in India (2010-11). Marginal and small holdings together, constitute 85% in terms of number of operational holdings and 44% of the operated area in the country. Thus, over the period, the marginal category has emerged as a distinct and dominant class by itself with its average size dwindling to a mere 0.38 ha. (NABARD, 2014). This is the case study of an illiterate & marginal farmer, Shri Vijay Singh Kushwaha (37) S/o shri Dhan Singh resides in Kushwaha Dera at village Parasai (under Babina development block) in Jhansi district of Uttar Pradesh, Bundelkhand region of central India. He used to cultivate only monsoon crops, was the target of an extension programme initiated by ICAR-Central Agroforestry Research Institute, Jhansi in 2011 under the project “Enhancing groundwater recharge and water use efficiency in Semi-Arid Tropics region through watershed interventions, Parasai-Sindh watershed, Jhansi”. The watershed is being developed in consortia mode with ICAR-Central Agroforestry Research Institute, Jhansi, and International Crop Research Institute for Semi-Arid Tropics (ICRISAT), Hyderabad. The watershed comprises three villages namely Parasai, Chhatpur and Bachhauni and located between 250 23‟56‟‟ to 250 27‟ 9.34‟‟ N latitude and 780 19‟ 45.71‟‟ to 780 22‟ 42.57‟‟E longitude. The watershed is about 35 km in the West of the district headquarter. Bundelkhand is prone to severe drought leading to huge migration towards cities in search of livelihoods and the scarcity of green fodder posed as one of the major hindrances for dairy and livestock production activity in the region

Effect of feeding sweet sorghum stover-based complete rations on the growth performance and carcass characteristics of ram lambs

The present study was carried out to evaluate the effect of sweet sorghum stover (cost $0.05/kg) supplementation as complete balanced diet (at 60$0.08/kg) and sorghum stover (cost $0.09/kg) (conventional roughage sources). Eighteen Nellore ram lambs aged about 3 months (average body weight 15.65± 0.10 kg) were randomly allotted to three complete diets formulated with roughage to concentrate ratio of 60:40 (on dry matter basis) using sorghum stover (SS), maize stover (MS) and sweet sorghum stover (SSS) as roughage sources for a period of 120 days. The average daily dry matter intake (g/kg w0.75), average daily gain (grams) and feed conversion efficiency were similar among the experimental diets. No significant differences were observed among the treatment groups for the mean live weight (kg) at slaughter, empty body weight (kg) dressing percentage on live weight basis or on empty body weight basis, proportion of different wholesale cuts, percentage of edible offals and non-edible offals, proportion of meat, meat/bone ratio and chemical composition of meat. Thus, it can be concluded that sweet sorghum stover can be incorporated in the complete diets of lambs by replacing conventional roughages such as sorghum stover and maiz

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Effect of dietary incorporation of n-3 polyunsaturated fatty acids rich oil sources on fatty acid profile, keeping quality and sensory attributes of broiler chicken meat

The present study was undertaken to investigate the effect of dietary replacement of commonly used vegetable oil (sunflower oil, SFO) with n-3 polyunsaturated fatty acids (PUFA) rich oil sources on broiler chicken performance, carcass yield, meat fatty acid composition, keeping quality and sensory attributes of meat. In the current experiment, 300 day-old Krishibro broiler chicks were randomly distributed to 5 dietary groups (50 replicates with 6 chicks in each) prepared by replacing SFO (2% and 3% of diet during starter and finisher periods, respectively) with n-3 PUFA rich soybean oil (SO), mustard oil (MO), linseed oil (LO) or fish oil (FO) on weight basis. Variation in oil sources had no influence (P > 0.05) on performance and carcass yield. Supplementation of MO, LO or FO significantly (P < 0.01) increased the n-3 PUFA, lowered the n-6 PUFA deposition and n-6:n-3 ratio in breast and thigh without affecting the organoleptic characters (appearance, flavour, juiciness, tenderness and overall acceptability) of meat. However, thiobarbituric acid reacting substances concentration in meat was increased (P < 0.01) with LO and FO supplementation compared with SFO. It is concluded that, dietary incorporation of MO, LO or FO at 2% and 3% levels during starter and finisher phase can enrich broiler chicken meat with n-3 PUFA without affecting the bird's performance and sensory characters of meat

Effect of selenium supplementation on performance, cost economics, and biochemical profile of Nellore ram lambs

Aim: Present experiment was conducted to investigate the effect of selenium (Se) supplementation on performance, carcass characteristics, meat composition, shelflife of meat and biochemical profile in Nellore ram lambs. Materials and Methods: 24 male Nellore ram lambs (15.75±0.47 kg) were randomly divided into four dietary groups with six lambs in each and reared under uniform management conditions for 120 days. Basal diet was not supplemented with Se and consisted of green fodder (Se 0.09 mg/kg dry matter [DM]), dry roughage (Se 0.11 mg/kg DM) and concentrate mixture (Se 0.019 mg/kg DM) and fed individually. Dietary treatments were prepared by adding graded levels Se (0, 0.45, 0.9, and 1.8 ppm) to concentrate mixture (1% body weight [BW]) from sodium selenite. Feed offered and refusal measured daily; and BWs were measured at fortnight interval to find out average daily gain (g), feed conversion ratio (FCR), cost economics and plane of nutrition. Serum biochemical profile (concentration of glucose, total protein, albumin, globulin, cholesterol, and hemoglobin) was assessed on 0, 60th, and 120th day. At the end of experiment, the carcass characteristics (dressing percentage, cut-up parts, meat to bone ratio) and meat chemical composition were evaluated. Meat keeping (thiobarbituric acid reactive substances) quality from different groups was evaluated on day 0, 3, and 6 post-slaughter. Results: Dietary Se supplementation did not show any effect on weight gain, FCR, cost economics, plane of nutrition, and serum biochemical profile in Nellore ram lambs. However, Se supplemented lambs had numerically higher weight gain than the unsupplemented lambs. Similarly, carcass characteristics and keeping quality were comparable among the four treatments. However, numerical increase in post-slaughter keeping quality with increasing Se supplementation was observed. Conclusion: It can be concluded that supplementation of Se in the form of sodium selenite (inorganic source) at different levels did not influence animal performance in growing Nellore ram lambs had no effect on lamb performance, cost economics, carcass characteristics, and serum biochemical profile

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Not AvailableAim: Present experiment was conducted to investigate the effect of selenium (Se) supplementation on performance, carcass characteristics, meat composition, shelflife of meat and biochemical profile in Nellore ram lambs. Materials and Methods: 24 male Nellore ram lambs (15.75±0.47 kg) were randomly divided into four dietary groups with six lambs in each and reared under uniform management conditions for 120 days. Basal diet was not supplemented with Se and consisted of green fodder (Se 0.09 mg/kg dry matter [DM]), dry roughage (Se 0.11 mg/kg DM) and concentrate mixture (Se 0.019 mg/kg DM) and fed individually. Dietary treatments were prepared by adding graded levels Se (0, 0.45, 0.9, and 1.8 ppm) to concentrate mixture (1% body weight [BW]) from sodium selenite. Feed offered and refusal measured daily; and BWs were measured at fortnight interval to find out average daily gain (g), feed conversion ratio (FCR), cost economics and plane of nutrition. Serum biochemical profile (concentration of glucose, total protein, albumin, globulin, cholesterol, and hemoglobin) was assessed on 0, 60th, and 120th day. At the end of experiment, the carcass characteristics (dressing percentage, cut-up parts, meat to bone ratio) and meat chemical composition were evaluated. Meat keeping (thiobarbituric acid reactive substances) quality from different groups was evaluated on day 0, 3, and 6 post-slaughter. Results: Dietary Se supplementation did not show any effect on weight gain, FCR, cost economics, plane of nutrition, and serum biochemical profile in Nellore ram lambs. However, Se supplemented lambs had numerically higher weight gain than the unsupplemented lambs. Similarly, carcass characteristics and keeping quality were comparable among the four treatments. However, numerical increase in post-slaughter keeping quality with increasing Se supplementation was observed. Conclusion: It can be concluded that supplementation of Se in the form of sodium selenite (inorganic source) at different levels did not influence animal performance in growing Nellore ram lambs had no effect on lamb performance, cost economics, carcass characteristics, and serum biochemical profile.Not Availabl

MND1 and PSMC3IP control PARP inhibitor sensitivity in mitotic cells.

The PSMC3IP-MND1 heterodimer promotes meiotic D loop formation before DNA strand exchange. In genome-scale CRISPR-Cas9 mutagenesis and interference screens in mitotic cells, depletion of PSMC3IP or MND1 causes sensitivity to poly (ADP-Ribose) polymerase inhibitors (PARPi) used in cancer treatment. PSMC3IP or MND1 depletion also causes ionizing radiation sensitivity. These effects are independent of PSMC3IP/MND1's role in mitotic alternative lengthening of telomeres. PSMC3IP- or MND1-depleted cells accumulate toxic RAD51 foci in response to DNA damage, show impaired homology-directed DNA repair, and become PARPi sensitive, even in cells lacking both BRCA1 and TP53BP1. Epistasis between PSMC3IP-MND1 and BRCA1/BRCA2 defects suggest that abrogated D loop formation is the cause of PARPi sensitivity. Wild-type PSMC3IP reverses PARPi sensitivity, whereas a PSMC3IP p.Glu201del mutant associated with D loop defects and ovarian dysgenesis does not. These observations suggest that meiotic proteins such as MND1 and PSMC3IP have a greater role in mitotic DNA repair

MND1 and PSMC3IP control PARP inhibitor sensitivity in mitotic cells

The PSMC3IP-MND1 heterodimer promotes meiotic D loop formation before DNA strand exchange. In genome-scale CRISPR-Cas9 mutagenesis and interference screens in mitotic cells, depletion of PSMC3IP or MND1 causes sensitivity to poly (ADP-Ribose) polymerase inhibitors (PARPi) used in cancer treatment. PSMC3IP or MND1 depletion also causes ionizing radiation sensitivity. These effects are independent of PSMC3IP/MND1's role in mitotic alternative lengthening of telomeres. PSMC3IP- or MND1-depleted cells accumulate toxic RAD51 foci in response to DNA damage, show impaired homology-directed DNA repair, and become PARPi sensitive, even in cells lacking both BRCA1 and TP53BP1. Epistasis between PSMC3IP-MND1 and BRCA1/BRCA2 defects suggest that abrogated D loop formation is the cause of PARPi sensitivity. Wild-type PSMC3IP reverses PARPi sensitivity, whereas a PSMC3IP p.Glu201del mutant associated with D loop defects and ovarian dysgenesis does not. These observations suggest that meiotic proteins such as MND1 and PSMC3IP have a greater role in mitotic DNA repair